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Fine Korean ceramics have a reputation that nearly rivals that of the Chinese. Korean wares are categorized into three groups named after dynasties; the Silla (57 BC - AD 936), the Koryo (936 - 1392) and the Yi (1392-1910). Ceramics of the highest quality were made during the Koryo dynasty; this period is considered the zenith of Korean ceramic production. During this era the technique of inlaying black or white slip was commonly used. Typical shapes include ribbed boxes, spouted vessels, miniature vases, cups on stands, and perfume pots often with lobing, reeding or waved edges.

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